POS and payments
Card, cash and split bills, tax invoices and credit notes, refunds and end of day Z reports.
counter · kiosk · QR menuPOS, kitchen, online ordering, staff, stock, payroll and analytics in one place. We built it to run our own gyoza bar, and it runs there every day.
Want to see it working? Order gyoza at San Mai, it's the same system.
Running every day at San Mai Gyoza Bar, Carmel Market, Tel Aviv.
Visit the restaurant siteNo more ten subscriptions that don't talk to each other. Every screen reads the same orders, the same menu and the same people.
Card, cash and split bills, tax invoices and credit notes, refunds and end of day Z reports.
counter · kiosk · QR menuEvery order from the counter, the kiosk and the online menu lands on the kitchen screen the moment it's paid.
Clock in with a QR code, schedules, time off, tasks and checklists, all on the phone.
Counts, purchase orders and supplier invoices. Snap a supplier's order and it's entered for you.
Sales by hour, dish and channel. Ask a question in plain words and get the answer.
Timesheets to payroll, overtime and time off, and a customer club with birthdays and opt in marketing.
Approvals in Telegram and delivery tickets for Wolt orders, with more connections on the way.
Not a chatbot bolted on. The AI sits inside the everyday jobs that eat a manager's evening.
Photograph an order sheet or drop in a PDF. It matches every line to your stock and places the order.
Questions in plain language, answered from your own sales data.
What sold best after 8pm last Thursday?Write a dish once. Translations and ingredient lists are drafted for you to check.
Describe the closing routine and get a checklist your team can tick off on their phones.
We're preparing the code to be published so any restaurant can run it, change it and host it themselves. Subscribe and we'll tell you when it's out.